Appetizers
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About Remmy's Catering
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Remmy’s Entrées

All entrées are delicious meals, with quality ingredients. All sauces are house-made. Minimum order is 36 servings.

Beef and Pork Entrées

Grilled New York Steak

$12.99 (5–6 oz per serving)

Grilled New York steak with cherry port reduction sauce.

Carne Assada Steak Burrito

$9.25

Marinated, grilled sliced steak, cilantro lime rice, black bean salsa, sour cream crunchy slaw, our house-made salsa, jack and cheddar cheese; rolled in a warmed flour tortilla.

Max’s Steak Enchiladas

$17.99 (2 per serving)

Grilled sliced marinated steak with house-made green tomatillo sauce; garnished with goat cheese and radishes, served with cilantro green tomatillo crème sauce and black bean salsa; accompanied by fragrant cilantro lime basmati rice, and creamy coleslaw. Extremely delicious!

Carne Asada

$17.99

Grilled steak, accompanied by fragrant cilantro lime basmati rice, black bean salsa, creamy coleslaw, grilled jalapeño, and flour tortillas.

Stir Fry Beef with Broccoli and Red Peppers

$16.99

Steak strips with broccoli, carrots, sweet bell pepper strips, and zucchini in an Asian sauce; served over Asian vegetable fried rice, accompanied by creamy coleslaw.

Vietnamese Lemongrass Beef Skewers

$16.99

Steak marinated in lemongrass, shallots, ginger, garlic, fish sauce, and peanuts; served with house-made peanut sauce and accompanied by vegetarian fried rice and creamy coleslaw.

Thai Pork Satay Skewers

$15.99

Pork marinated in ginger, garlic, lime juice, soy, fish sauce, lemongrass and white peppercorns; served with house-made peanut sauce and accompanied by vegetarian fried rice and creamy coleslaw.

Chicken and Turkey Entrées

Chicken breast Piccata

$9.99 (5–6 oz per serving)

Moist chicken breast in lemon-caper sauce.

Max’s Chicken Enchiladas

$16.99 (2 per serving)

Grilled sliced chicken breast with house-made green tomatillo sauce; garnished with goat cheese and radishes, served with cilantro green tomatillo crème sauce and black bean salsa; accompanied by fragrant cilantro lime basmati rice, and creamy coleslaw.

Goan Coconut Milk Lemongrass Chicken Breast Curry

$18.99

Chicken breast cubes slowly simmered in fragrant lemongrass coconut milk curry with Yukon gold potatoes and fresh herbs; with cilantro lime basmati rice and creamy coleslaw.

Moist Chicken Tandoori

$18.99 (one-half chicken per serving)

Chicken marinated in ginger, galric, tandoori powder, lime juice, and seasonings; grilled and oven roasted. Served with lime wedges and cilantro lime basmati rice.

Delicious Chicken Tikka Masala

$18.99

Chicken breast marinated in Asian aromatic spices and grilled, then slowly simmered in tomato butter crème sauce. Served with cilantro lime basmati rice and creamy coleslaw.

Malaysian Chicken Satay Skewers

$15.99

Chicken breast satays marinated in lemongrass, rice vinegar, fragrant Asian aromatics, peanuts, and chili flakes; served with with house-made peanut sauce and vegetarian fried rice.

Japanese Teriayki Chicken Satay Skewers

$15.99

Chicken breast satays marinated in Asian aromatics, sake, mirin, soy sauce, and other Asian seasonings, served with house-made teriyaki mayo sauce and vegetarian fried rice.

Seafood Selections

Blackened Salmon with Morita Crème Sauce

$19.99

Seared blackened salmon with ancho chilli crust and other spices; served with morita crème sauce, Ancho chili red rice, black bean salsa, creamy coleslaw, and flour tortilla.

Miso Glazed Salmon

$19.99

Salmon marinated in miso, Asian aromatics, rice vinegar and grilled; garnished with scallions. Accompanied by vegetarian fried rice, miso mayo sauce, and black bean salsa.

Mustard Dill Glaze Salmon

$19.99

Salmon poached in white wine, lemon juice, minced garlic, dill, extra-virgin olive oil, and glazed with mustard dill sauce. Accompanied by Ancho chili rice, black bean salsa, and mustard dill sauce.

Salmon Enchiladas

$19.99 (2 per serving)

Grilled salmon with house-made green tomatillo sauce; garnished with goat cheese and radishes, served with cilantro green tomatillo crème sauce and black bean salsa; accompanied by fragrant cilantro lime basmati rice, and creamy coleslaw.

Pasta Entrées

Pad Thai

Entrée $9.99

Stir-fried rice noodles, bean sprouts, peanuts, and tamarind sauce.

Pad Thai with Chicken and Shrimp

Entrée $14.99

Our delicious Pad Thai with chicken and shrimp added.

Pasta Alfredo

Entrée $12.99

Al dente spaghetti tossed in Parmigiano-Reggiano cream sauce.

Char Kway Teow

Entrée $14.99

Stir-fried rice noodles with shrimp and Chinese sausage.

Ancho Chili Rice

$4.49 (4oz portion)

Not your everyday Mexican rice. Fragrant basmati rice cooked with ancho chili, Mexican oregano, citrus juices, and cilantro.

Fragrant Cilantro Lime Basmati Rice

$4.49 (4oz portion)

Fragrant basmati rice cooked with Asian aromatics, chicken stock, cilantro, and lime.

Fried Rice

Entrée $13.99

Fried rice with scallions, Asian aromatics, BBQ pork, vegetables, and shrimp.

Vegetarian Fried Rice

Entrée $9.99

Fried rice with scallions, Asian aromatics, and vegetables.

Rice Biryanis (Lamb, Chicken, Seafood, or Vegetarian)

Entrée $17.99

Aromatic basmati rice layered with slowly simmered meat, seafood or veggies in fragrant sauces. Garnished with tomato wedges, lime, mint, cilantro, and nuts.

Prices effective: 4/1/2010.

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